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Bacon Butter

Low Carb

Nutritional value
So many calories & Macro nutrients has a portion
1 gCarbohydrates
+
1 gProteine
+
11 gFat
=
110Calories
Ingredients
Ingredient list for 10 Portions
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the ingredients here.
1.00 piece
shallots (30g)
5.00 piece
basil leaves (0.5g)
1.00 teaspoon
tomato paste (5g)
4.00 ounce
butter (20g)
6.00 piece
slice of bacon (60g)
Cooking
To the video the individual steps also here for you
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the cooking instructions..
1
Take the butter out of the refrigerator, and leave it for a while at room temperature for it to soften.
2
Cut the shallot into small pieces and then fry it on a pan together with the bacon strips.
3
Let both cool down for a short time. Then chop the bacon and the basil into small pieces.
4
Then mix the soft butter with the remaining ingredients in a bowl.
5
Place the bacon butter in the refrigerator for 30 minutes. After that it is ready for consumption.

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