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Bacon Wrapped Meatballs with Mozzarella

Low Carb

Nutritional value
So many calories & Macro nutrients has a portion
0 gCarbohydrates
+
7 gProteine
+
6 gFat
=
72Calories
Ingredients
Ingredient list for 18 Portions
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1.00 pinch
salt (0.04g)
3.00 piece
1.00 pinch
black pepper (0.04g)
1.00 teaspoon
16.00 ounce
1.00 tablespoon
mustard (15g)
6.00 piece
Cooking
To the video the individual steps also here for you
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the cooking instructions..
1
Add the ground beef in a bowl and mix with the mustard, garlic powder, and season with salt and pepper.
2
Then you form small balls from this mix and wrap them in bacon. One slice of bacon can be used to wrap 3 meat balls.
3
Now place the meatballs on the pan and fry at a high temperature so that the bacon becomes crispy and the beef reaches the desired temperature.
4
Divide the mozzarella slices into small squares and place them in the pan with the meat balls. Close the pan with a lid and let it cook until the cheese melts.
5
Serve on a plate and add your favorite sauce.