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Low Carb tarte flambée

Low Carb

Nutritional value
So many calories & Macro nutrients has a portion
18 gCarbohydrates
+
67 gProteine
+
60 gFat
=
882Calories
Ingredients
Ingredient list for 1 portion
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the ingredients here.
1.00 cup
0.50 tablespoon
1.00 cup
3.00 tablespoon
chives (9g)
2.00 piece
2.00 tablespoon
2.00 piece
egg (126g)
Cooking
To the video the individual steps also here for you
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the cooking instructions..
1
Heat a pan, cut the bacon into cubes, and fry it.
2
Now preheat the oven to 180 degrees Celsius / 350 degrees Fahrenheit / Gas Mark 4.
3
Crack the eggs into a bowl and mix them with curd, 2/3 of the grated cheese and almond flour.
4
Pour the mixture into a suitable pan and bake for 15 minutes.
5
Take the pan out of the oven, spread the flame cake with crème fraîche, put the bacon on it and sprinkle with the remaining 1/3 of the grated cheese.
6
Bake again for 15 minutes.
7
Once the cheese is melted, you can take the tarte flambée out of the oven.
8
Serve on a plate and garnish with chopped chives.