Scrambled eggs with bacon
Low Carb
Nutritional value
So many calories & Macro nutrients has a portion
0 gCarbohydrates
+
15 gProteine
+
15 gFat
=
212Calories
Ingredients
Ingredient list for 1 portion
2.00 piece
egg (126g)
1.00 piece
slice of bacon (10g)
1.00 pinch
salt (0.04g)
1.00 pinch
black pepper (0.04g)
Cooking
To the video the individual steps also here for you
1
First, heat a pan and fry the bacon.
2
When the bacon is crispy, crack the egg, season with salt and pepper and stir.
3
Once the desired consistency has been reached, take the scrambled eggs from the pan and serve them on a plate. Optionally the dish can be garnished with fresh chives.
0 gCarbohydrates
+
15 gProteine
+
15 gFat
=
212Calories
2.00 piece
egg (126g)
1.00 piece
slice of bacon (10g)
1.00 pinch
salt (0.04g)
1.00 pinch
black pepper (0.04g)
1
First, heat a pan and fry the bacon.
2
When the bacon is crispy, crack the egg, season with salt and pepper and stir.
3
Once the desired consistency has been reached, take the scrambled eggs from the pan and serve them on a plate. Optionally the dish can be garnished with fresh chives.
Low Carb Recipe
Minced Beef Pizza
Chicken Breast and Vegetable Wok
Cauliflower and Chicken Casserole
Chia-Strawberry Pudding
Brownie in a Cup
Cloud Bread Sandwich
Tunafish Steak with a Chia-Sesame Crust
Lime balls
Cucumber salad
Salad sandwich
Avocado Cookies
Low Carb granola bars
Omelette
Gyros with Homemade Tzatiziki
Chili con Carne
Shrimp Thai-Curry
Vietnamese Spring Rolls
Cobb Salad in a Jar
Oven Baked Chicken Thighs
Green Strawberry Smoothie