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Low Carb Blueberry Cookies

Low Carb

Nutritional value
So many calories & Macro nutrients has a portion
2 gCarbohydrates
+
2 gProteine
+
9 gFat
=
100Calories
Ingredients
Ingredient list for 10 Portions
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the ingredients here.
1.00 tablespoon
erythritol (12g)
0.25 cup
coconut flour (1.875g)
0.25 cup
almond flour (2.5g)
1.00 teaspoon
baking powder (5g)
1.00 pinch
salt (0.04g)
4.00 tablespoon
butter (52g)
0.25 cup
cream (3g)
1.00 piece
egg (63g)
1.00 teaspoon
vanilla extract (4.8g)
0.50 cup
blueberries (2.5g)
Cooking
To the video the individual steps also here for you
We are sorry. THIS recipe is just for our PRO members within the app, so you cannot see the cooking instructions..
1
First, preheat the oven to 175 degrees Celsius / 350 degrees Fahrenheit / Gas Mark 4.
2
Mix all dry ingredients (almond flour, coconut flour, erythritol, baking powder, salt) in a large bowl.
3
Now add the melted butter, cream, eggs and optionally some vanilla extract, and mix well.
4
Now add the blueberries and stir gently.
5
Place baking paper on a baking tray.
6
Form cookies with your hands and place them on the baking tray.
7
Bake the cookies for 20-25 minutes.
8
Let the cookies cool down and serve on a plate. You can store them in a cookie jar.

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